Hibiscus Vanilla Margaritas for Cinco De Mayo

Cocktail enthusiast Gabrielle Albert shares with us her recipe for Hibiscus Vanilla Margaritas to celebrate Cinco De Mayo!

Ingredients :


  1.  Combine tea, lime juice, vanilla syrup and tequila in a shaker tin
  2. Top with ice and shake vigorously
  3. Strain into a highball glass with fresh ice and garnish with lime
  4. ENJOY!